Paperback: 100 pages
Publisher: Moore Media, Inc. (June 12, 2013)
Language: English
ISBN-10: 0615788521
ISBN-13: 978-0615788524
Product Dimensions: 7.5 x 0.2 x 9.2 inches
Format: PDF Text TXT ebook
The authors of these recipes love seafood. They have lived and traveled extensively in some inspiring coastal areas, where the freshest seafood has been a part of daily life—from Cape Cod to the Caribbean, and Spain to Costa Rica, these recipes are an eclectic gathering of traditions from around America, and around the world. Recipes include shrimp and crawfish, crab, scallops, conch, mussels, cla...
100 Best Recipes For Fish And Shellfish reviews:"Best" is a subjective qualifier in terms of cookbooks. I'm sure some folks think this book is the best. But I found only a few recipes that I would consider "best." Nevertheless, it's nice to have...
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